Sunday, March 22, 2009
Vegan Cadbury Creme Eggs
Last night, I was lucky to be a guest at my friend Sunny's (Vegan Beauty Review) birthday party/housewarming party. I wanted my potluck contribution to be fun and festive, so I knew it was time to take on a challenge.
I looked over this recipe that veganized the infamous Cadbury Creme Eggs (a beloved part of my pre-vegan days) and started thinking about the best way to approach it.
All of my friends have been raving about them, telling their other friends about them, and multiple people told me I should package and sell them. In other words, the vegan Cadbury Creme Eggs were a huge hit and I will absolutely make them again.
EDIT: I've decided to remove my thoughts on the technique and process of this recipe from this post, but if you have specific questions, please feel free to leave me your question and your e-mail address in the comments and I'd be happy to reply.